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Ecuador is a country of incredible natural and cultural contrasts, where pre-Columbian and colonial history mixes with living traditions and incredible ecosystems that range from the coast to the Amazon jungle.
Kapitaal
Quito
Bevolking
17.643.054
Taal
Español, QU
UNESCO-erfgoedlocaties
0

Scores gebaseerd op echte gegevens van 0-100
Discover the unique biodiversity and natural trails in this protected archipelago.
Admire the colonial architecture and enjoy its cultural atmosphere.
Visit the Otavalo market and towns like Saraguro for authentic experiences.
Inti Raymi and Mama Negra stand out for their color and cultural significance.
Ecuadorian cuisine is rich and varied, with dishes that reflect native ingredients and ancestral techniques that are complemented by Mediterranean and African influence.
Each region has typical dishes, from ceviches on the coast to stews in the mountains.
Corn, cassava, guinea pig and tropical fruits are the basis of many preparations.

Fish or seafood marinated with lemon, onion and cilantro, typical of the coast.
Fish soup with yucca, pickled onion and spices, famous in Guayaquil.
Creamy soup made with potatoes, cheese and avocado in the mountains.
Roasted guinea pig, consumed in the Andean region.
Traditional purple drink made with fruits, purple corn and spices, consumed on All Souls' Day.
Hot drink based on brandy, cinnamon and sugar typical of the Andes.
Light dessert similar to a meringue, with fruits and sugar.
Unique combination of ice cream with fresh cheese, popular in several regions.
From the unique islands to the Andean mountains and the Amazon rainforest, Ecuador offers experiences for all preferences.
Galapagos, Amazon and national parks.
Markets, indigenous towns and ancestral festivals.
Historic cities and architecture.
Attractions generally open between 9 a.m. and 5 p.m.; Fairs and markets are usually active throughout the day.
The country has domestic flights, buses and taxis to travel through the different regions.
Spanish is the official language, with the presence of indigenous languages in various areas.
It is recommended to leave tips in restaurants and services, between 5% and 10%.
Ecuador is a destination rich in culture, history and nature. Enjoying its diversity and hospitality makes each visit special and authentic.
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