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Explora los sabores auténticos de Peru en una experiencia gastronómica inolvidable.
Peru combines the richness of its pre-Columbian history with Spanish influence and geographical diversity that ranges from the coast to the Amazon. It is famous for Machu Picchu, the Sacred Valley and its vibrant Andean, mestizo and Amazonian culture.
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Peruvian cuisine is internationally recognized for its diversity, using native ingredients and ancient techniques mixed with modern innovations.
Fish marinated in lemon with onion, chili and accompaniments such as sweet potato and corn.
Stir-fried meat with vegetables, soy sauce and rice, a product of Chinese influence.
Creamy chicken stew with yellow chili, bread and walnuts.
Potatoes with cheese sauce and yellow chili, typical Andean appetizer.
National cocktail made from pisco, lemon, sugar and egg white.
Non-alcoholic drink made from purple corn, spices and fruits.
Purple corn dessert with fruits and spices.
Typical sweet of condensed milk and meringue.
Descubre la guía completa con historia, itinerarios detallados, consejos prácticos y toda la información que necesitas.
Ver guía completaNational cocktail made from pisco, lemon, sugar and egg white.
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Accede a la ficha completa: atracciones, clima, gastronomía, eventos y mucho más.
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