Naples (Napoli)
Descubre la cocina local, mercados tradicionales, bodegas y experiencias culinarias únicas.
Saborea Naples (Napoli): Una aventura gastronómica única
Explora los sabores auténticos de Naples (Napoli) en una experiencia gastronómica inolvidable.
Gastronomía local
One of the gastronomic capitals of the world. The birthplace of pizza and a paradise for street food and sweets.
Consejos de Viajeros para Gastronomía
Eat pizza, a lot of pizza
You can't go wrong. Look for pizzerias with the 'AVPN' (Associazione Verace Pizza Napoletana) sign. The classics are the Marinara and the Margherita.
understand coffee
Neapolitan coffee is a ritual. It is short, very strong and is drunk quickly standing at the bar ('on the bench'). They often serve it already sugared.
Pizza at Portafoglio
It's a Margherita pizza folded in four like a wallet, wrapped in paper. The perfect and cheap 'street food' to eat while you walk.
Lo que destaca
- The best pizza in the world, Intangible Heritage of Humanity.
- Exceptional street food ('pizza a portafoglio', 'frittatina', 'cuoppo').
- Incredible sweets like 'sfogliatella' and 'babà'.
- Neapolitan coffee is a religion.
- Eat pizza, a lot of pizza: You can't go wrong. Look for pizzerias with the 'AVPN' (Associazione Verace Pizza Napoletana) sign. The classics are the Marinara and the Margherita.
- understand coffee: Neapolitan coffee is a ritual. It is short, very strong and is drunk quickly standing at the bar ('on the bench'). They often serve it already sugared.
- Pizza at Portafoglio: It's a Margherita pizza folded in four like a wallet, wrapped in paper. The perfect and cheap 'street food' to eat while you walk.
A tener en cuenta
- It can be difficult to find non-Italian options.
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