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Explora los sabores auténticos de Alicante en una experiencia gastronómica inolvidable.
Alicante, the bright jewel of the Costa Blanca, is a city that lives facing the Mediterranean. Dominated by the imposing silhouette of the Santa Bárbara Castle on Mount Benacantil, it offers a perfect mix of vibrant urban life, golden beaches like El Postiguet, a charming old town and exquisite cuisine focused on rice and seafood.
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The capital of rice. Gastronomy is one of its strongest points, based on fresh products from the sea and the garden.
A picturesque town of white houses and cobblestone streets, with an iconic blue-domed church. Considered one of the most beautiful towns in Spain.
An incredible town hanging on a rock, with a castle of Muslim origin, several curious museums and spectacular views of the valley and the reservoir.
A natural area with a series of waterfalls and natural pools with crystal-clear waters where it is possible to bathe. An oasis of freshness in summer.
A colorful fishing village famous for its houses with brightly painted facades and its chocolate industry, with several museums that can be visited.
The tourism capital of the Costa Blanca, famous for its unmistakable skyline of skyscrapers, its extensive beaches and its inexhaustible leisure offer.
Descubre la guía completa con historia, itinerarios detallados, consejos prácticos y toda la información que necesitas.
Ver guía completaDon't leave without trying authentic Alicante rice. 'Arroz a banda', 'del senyoret' or 'caldero' are essential. The best are eaten at midday.
The best way to experience local social life. Start with some beers and tapas at the Central Market on Saturday at noon and continue along Castaños Street.
If you want to get the taste of Alicante, buy a jar of salmorreta at the Central Market. It is the sofrito base (ñora, garlic, tomato) that gives the unique flavor to the rice in the area.
TripMatches · 2 min
Create your first trip in 2 minutes. Then find companions with matching dates.