Saborea Grand Strand: Una aventura gastronómica única
Explora los sabores auténticos de Grand Strand en una experiencia gastronómica inolvidable.
The Grand Strand is an extensive region of continuous beaches that stretches along the Atlantic coast of South Carolina, from Little River to Georgetown. Dominated by the bustling and dynamic tourist center of Myrtle Beach, this destination combines wide golden sand beaches, amusement parks, live shows, a culinary offering focused on seafood and more than a hundred world-class golf courses.
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Flavors of Grand Strand
Grand Strand cuisine is famous for its generous Southern cuisine, an abundance of fresh seafood and traditional seafood buffets.
Must-Try Dishes
Lowcountry Boil (Frogmore Stew)
Traditional southern dish cooked in large cauldrons with local shrimp, smoked sausage, potatoes and corn on the cob boiled with spices.
Grand Strand Style Seafood Buffet (*Seafood Buffet*)
Extensive and legendary buffets where crabs, prawns, oysters, fried fish and local specialties are served unlimitedly.
Pork Barbecue with Mustard Sauce (*South Carolina Barbecue*)
Slowly grilled shredded pork seasoned with the classic mustard and vinegar sauce typical of the state.
Typical Drinks
Sweet Southern Iced Tea (*Sweet Tea*)
The quintessential soft drink of the southern United States, served ice cold with plenty of sugar and lemon.
Local Craft Beer (New South Brewing)
Light, refreshing beers brewed at local Myrtle Beach breweries.
Ratings
Scores by category
Culture
Highlights include historic sculpture gardens, the history of rice planters in the south, and a vibrant music and commercial theater scene.
gastronomy
Famous for its legendary seafood buffets, Southern Carolina barbecue and fresh fish from the estuaries.
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View full guideTips for Gastronomy
Lowcountry Boil (Frogmore Stew)
Traditional southern dish cooked in large cauldrons with local shrimp, smoked sausage, potatoes and corn on the cob boiled with spices.
Grand Strand Style Seafood Buffet (*Seafood Buffet*)
Extensive and legendary buffets where crabs, prawns, oysters, fried fish and local specialties are served unlimitedly.
Pork Barbecue with Mustard Sauce (*South Carolina Barbecue*)
Slowly grilled shredded pork seasoned with the classic mustard and vinegar sauce typical of the state.
Sweet Southern Iced Tea (*Sweet Tea*)
The quintessential soft drink of the southern United States, served ice cold with plenty of sugar and lemon.
Southern Cinnamon Praline (*Southern Pralines*)
Traditional sweets made with brown sugar, butter, cream and plenty of toasted pecans.
TripMatches · Remember · Plan
What do you want to do with Grand Strand?
Been to Grand Strand or still want to go? Pick one and we'll take you straight to it.
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