Loading destination...
Loading destination...
Loading destination...
Loading destination...
Loading destination...
Loading destination...
Explora los sabores auténticos de Poland en una experiencia gastronómica inolvidable.
Poland is a Central European country with a rich and often tumultuous history. It is known for its beautifully restored historic cities such as Krakow and Warsaw, its Gothic castles, its natural landscapes ranging from Baltic beaches to the Tatra Mountains, and its deep cultural and religious legacy.
TripMatches · 2 min
Create your first trip in 2 minutes. Then find companions with matching dates.
The jewel in the crown of Polish cuisine. They are thin dough dumplings that are boiled and sometimes fried later. The fillings are very varied: the most classic are the 'ruskie' (potato and fresh cheese), with meat, sauerkraut and mushrooms, or sweet, with berries.
Known as the 'hunter's stew', it is one of the national dishes. It is a stew of sauerkraut (fermented cabbage) and fresh cabbage, with different types of meat (pork, beef, sausages), dried mushrooms and prunes, cooked over very low heat.
A soup with a characteristic acidic flavor, obtained from the fermentation of rye flour. It is served hot, often with hard-boiled egg and white sausage (kiełbasa), and is sometimes spectacularly presented inside a hollowed-out bun.
The Polish version of schnitzel. It is a breaded and fried pork chop, traditionally served with potatoes and coleslaw. A simple but omnipresent and much loved dish.
They are cabbage leaf rolls filled with minced meat and rice or barley, cooked in a tasty tomato sauce. A homemade dish par excellence, comforting and delicious.
A deep red beet soup with deep flavor. The clear version is drunk hot from a cup, often accompanying filled pastries ('paszteciki'). The denser version is eaten as a soup with small dumplings called 'uszka' (little ears), especially at Christmas.
Descubre la guía completa con historia, itinerarios detallados, consejos prácticos y toda la información que necesitas.
Ver guía completaPoland and Russia dispute the origin of vodka, and in Poland it is the national drink. It is produced from grain or potato. There is a huge variety, from pure to flavored ones, like the famous Żutrówka, with bison herb in the bottle.
TripMatches · 2 min
Create your first trip in 2 minutes. Then find companions with matching dates.