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The Dominican Republic is the pure essence of the Caribbean spirit. It is a country that dances to the rhythm of merengue and bachata, where the history of the New World resonates in the colonial streets of its capital and the turquoise water kisses endless expanses of white sand. From the luxury of the resorts of Punta Cana to the wild beauty of the Samaná Peninsula and the heights of the highest mountains in the Caribbean, this nation offers a trip for every type of traveler. Prepare to discover a land of vibrant colors, contagious joy and a people whose warmth is as constant as the sun.
Capital
Santo Domingo
Population
10.847.910
Langue
Español
Sites du patrimoine de l'UNESCO
0
Scores basés sur des données réelles de 0 à 100
Walk the cobblestone streets where the first city in the Americas was founded. Visit the first cathedral, the first fortress and the first university in the New World. It is an open-air museum that takes you back five centuries.
Music is everywhere. Take a dance class or simply go to a 'colmado' (neighborhood store that is also a bar) or a nightclub to feel the rhythm. Dancing is the best way to connect with the local culture and the joy of its people.
Between January and March, thousands of humpback whales come to Samaná Bay to mate and give birth. Taking a boat trip to see their waterfalls and listen to their songs is an overwhelming and unforgettable natural spectacle.
One of the most popular excursions and for good reason. Sail on a catamaran to this idyllic island, enjoy a barbecue on the beach, dance to the rhythm of merengue and swim in a natural pool in the middle of the Caribbean Sea. It is a day of total paradise.
For adrenaline lovers. It consists of an excursion through the jungle to climb, slide and jump through a series of 27 waterfalls and pools of crystal clear water. It is an exciting and refreshing way to experience the country's nature.
Baseball, or 'ball', is the national passion. Attending a Dominican Winter League game (October through January) is an electrifying cultural experience, filled with music, fervor, and incredible energy.
Dominican cuisine is a delicious and strong mix of Spanish, Taíno and African influences. It is home-cooked cuisine, tasty and unpretentious, where the daily meal is a celebration centered on rice, beans and meat.
It is the name given to the quintessential everyday lunch: white rice, stewed red beans and stewed meat (generally chicken or beef). It is often served with a salad and tostones, and its colors represent the country's flag.
The grocery store or corner store is the social center of each neighborhood. It is at once a grocery store, a bar and a meeting place to listen to music, chat and play dominoes. It is a fundamental part of Dominican life.
The dish of great celebrations. It is a thick and rich stew, considered a national treasure. It is made with different types of meat (sometimes up to seven), and a variety of foods such as cassava, plantain, yautía and auyama. It is the party dish par excellence.
The typical Dominican lunch, consisting of white rice, stewed red beans and stewed chicken or beef. Simple, balanced and delicious.
An African heritage dish, very popular in the Caribbean. It consists of fried green plantains then mashed in a saucepan with garlic and pork rinds. It is a bomb of flavor and texture.
A tasty goat meat stew, very popular in the northwest region. The meat is marinated with oregano and other spices and cooked over low heat until tender.
A specialty of the Samaná region. Fresh fish (usually chillo or grouper) stewed in a creamy and aromatic sauce of coconut milk, peppers and onion.
Chicken pieces fried until crispy and golden. Unlike other places, these are often bone-in pieces of chicken, marinated in lemon and spices, making them incredibly juicy inside.
The national drink. The country is the birthplace of world-famous rums such as Brugal, Barceló and Bermúdez. It is enjoyed alone, with ice, or as a base for cocktails such as the Santo Libre (rum and lemon soda).
A traditional and powerful drink. It is made by tanning a mixture of roots, leaves and tree bark in rum, red wine and honey. Aphrodisiac and medicinal properties are attributed to it.
The national beer and an icon of the country. It is a light and refreshing pilsner that is present at any social gathering, beach or grocery store.
A delicious and very popular drink whose name means 'to die dreaming'. It is a smooth and creamy mixture of freshly squeezed orange juice and milk, served very cold. It is refreshing and unique.
The traditional dessert of Lent and Holy Week, although it can be found all year round. It is a sweet cream of red beans, cooked with coconut milk, sweet potato, raisins and spices. A unique and delicious flavor.
A tender, smooth and creamy corn pudding. It is made with fresh corn, coconut milk and cinnamon. A traditional dessert that tastes like the countryside.
Traditional dulce de leche, often solidified in the form of tablets or blocks. It can be just milk or combined with coconut or orange. It is very sweet and creamy.
The quintessential birthday cake. It's an incredibly moist and airy sponge cake, traditionally filled with pineapple jam and topped with a glossy, soft Italian meringue called 'suspiro'.
The Dominican Republic is a microcosm of Caribbean experiences, from the luxury of its resorts to the adventure in its mountains and the richness of its history.
Punta Cana and Bávaro are the world epicenter of all-inclusive resorts. Here you will find miles of white sand beaches, turquoise waters, world-class golf courses and all the amenities you can imagine for a sun and beach vacation.
The Colonial Zone of Santo Domingo is a living museum, the place where European history in America began. Explore its cobblestone streets, fortresses and churches, and feel the pulse of history around every corner.
The Samaná Peninsula offers lush landscapes, waterfalls like El Limón and virgin beaches. The central highlands are home to Pico Duarte, the highest in the Caribbean, for the more serious hiker. And the 27 Charcos de Damajagua are an injection of adrenaline.
Cabarete, on the north coast, is one of the kitesurfing and windsurfing capitals of the world thanks to its constant winds and bohemian atmosphere. It is the perfect place to learn or to see professionals in action.
For a quieter getaway, explore the beaches of the southwest coast, such as Bahía de las Águilas, considered one of the most pristine in the Caribbean. Or head to Las Terrenas in Samaná for a more relaxed and European atmosphere.
Take a day trip to Saona Island or Catalina Island to experience a postcard-perfect Caribbean fantasy. Enjoy picture-perfect beaches, coral reef snorkeling, and total relaxation.
The official currency is the Dominican Peso (DOP). The US dollar (USD) is widely accepted in tourist areas, but it is often more convenient to pay in pesos for everyday purchases and get better prices.
For long distances, bus companies such as Caribe Tours or Metro are comfortable and reliable. For short journeys, 'motoconchos' (moto-taxis) are ubiquitous, but always negotiate the price before getting on. There are also taxi and VTC services.
At craft markets and with street vendors, haggling is a common and expected practice. Always do it with a smile and in a respectful manner.
Be aware of your surroundings, especially in large cities like Santo Domingo. Avoid displaying valuables and be careful at night. Tourist areas and resorts are generally very safe.
This guide is your invitation to discover the vibrant soul of the Dominican Republic. To truly experience it, you have to feel the music, taste the food and talk to its people. We encourage you to explore beyond the resort walls to discover the colonial history, stunning nature and infectious joy that make this country such a special place. Enjoy the rhythm of the Caribbean!
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