Saborea Montreal: Una aventura gastronómica única
Explora los sabores auténticos de Montreal en una experiencia gastronómica inolvidable.
Montreal, the metropolis of Quebec, is a captivating mix of Old World charm and North American energy. It is a city of dualities: cobblestone streets that give way to vibrant street art, historic basilicas that stand alongside innovative festival centers, and a pervasive bilingualism that gives it a unique character. Famous for its incredible food scene, endless festival calendar and creative spirit, Montreal is a city to be enjoyed with all the senses.
Food and evening experiences in Montreal
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Flavors of Montreal
One of the best food cities in North America, famous for its unique local dishes and a sophisticated fine dining scene.
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Food Scene
One of the best food cities in North America, famous for its unique local dishes and a sophisticated fine dining scene.
Culture
A global cultural powerhouse, famous for its incredible festival scene, world-class museums and being the birthplace of Cirque du Soleil.
localFriendly
People in Montreal are generally friendly, polite and a little more reserved than in other parts of North America. Learning some phrases in French is very welcome.
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View full guideTips for Gastronomy
The Holy Trinity of Food
You can't leave without trying the three pillars of Montreal food: poutine (fries, cheese and gravy), a smoked meat sandwich from Schwartz's or Main Deli, and a hot bagel from St-Viateur or Fairmount.
Tip is Mandatory
A tip of 15-18% on the total before taxes is expected in restaurants and bars. It is not optional.
APV (Apportez Votre Vin)
Look for restaurants with 'Apportez Votre Vin' or 'BYOB' (Bring Your Own Bottle) signs. There are many, and they allow you to bring your own wine (bought at SAQ, the government liquor store), which saves a lot of money.
Food plan
Book a food tour in Montreal
Markets, local chefs and tastings with free cancellation
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What do you want to do with Montreal?
Been to Montreal or still want to go? Pick one and we'll take you straight to it.
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